The restaurant concept with rotating chefs – Carousel London

5th December 2017 (Last Updated January 3rd, 2018 11:31)

With a new chef every two weeks, the menu at Carousel is constantly changing. Ollie Templeton explains why he teamed up with his brother and cousins to create the permanent pop-up in central London.

The restaurant concept with rotating chefs – Carousel London

[embed width="800" height="451"]https://youtu.be/hj36IDUjP6w[/embed]

With a new chef every two weeks, the menu at Carousel is constantly changing. Ollie Templeton explains why he teamed up with his brother and cousins to create the permanent pop-up in central London.