UK-based hospitality firm Green & Fortune has secured a £15m hospitality and retail catering services contract to serve at Central Hall Westminster.

Under the five-year contract, Green & Fortune will cater for corporate events and public concerts held in the venue’s 2,000-capacity Great Hall, the 150-seat Wesley’s café and a street café.

The agreement commences on 1 March.

Green & Fortune chief executive John Nugent said: “We have been measured and selective both with our growth plans and our working partners since our launch in 2008.

“Alongside Central Hall Westminster, we have ambitious plans to develop the product and the business over the coming years, whilst still retaining the solid ethos of both organisations.

“The venue’s focus on sustainability mirrors our own and we will be working to further enhance this between the teams.

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“The Green & Fortune team are looking forward to innovating the food offer and enhancing service styles at this world-renowned venue.”

This is the company’s third London venue after both Kings Place and Sea Containers.

Central Hall Westminster managing director Paul Southern said: “As a not-for-profit organisation, which exists to maintain our historic building and support many charitable causes, it was important that we found a catering company which fits in with our values.

“Sustainability is also at the heart of everything we do and as winners of the Green Tourism Gold Award for two years running, we needed to ensure our catering partner could help us build further on our green reputation.”

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