Global fast food chain McDonald’s is set to launch its new Frylus selfie-photo accessory with its Quarter Pounder burger in the US.

The Quarter Pounder burger, made with 100% fresh beef instead of frozen beef, is currently available on a made to order basis in restaurants across the US, excluding Alaska, Hawaii and US territories.

In a statement, McDonald’s said: “Another frivolous, fry-based innovation from the makers of the Frork (a.k.a. us). Literally the only solution for keeping your phone 100% fresh while enjoying our new 100% fresh beef Quarter Pounders and taking a 100% fresh selfie. And it really works! Most of the time.”

The company is offering The Frylus selfie accessory across more than 2,000 restaurants on a first come, first served basis with purchase of the Quarter Pounder beef burger or Double Quarter Pounder burger.

The restaurant chain has partnered with amateur model Kirby Jenner to celebrate National Selfie Day on 21 June.

Earlier this month, the fast food chain also launched two Cold Brew Frozen coffee drinks to expand its McCafé portfolio.

How well do you really know your competitors?

Access the most comprehensive Company Profiles on the market, powered by GlobalData. Save hours of research. Gain competitive edge.

Company Profile – free sample

Thank you!

Your download email will arrive shortly

Not ready to buy yet? Download a free sample

We are confident about the unique quality of our Company Profiles. However, we want you to make the most beneficial decision for your business, so we offer a free sample that you can download by submitting the below form

By GlobalData
Visit our Privacy Policy for more information about our services, how we may use, process and share your personal data, including information of your rights in respect of your personal data and how you can unsubscribe from future marketing communications. Our services are intended for corporate subscribers and you warrant that the email address submitted is your corporate email address.

McDonald’s offers a wide assortment of menu choices to more than 25 million customers every day. It currently operates 14,000 US restaurants, most of which are independently owned and operated.