18 February 2019
Blaze tests larger pizzas at nine restaurants in US
Blaze Fast-Fire'd Pizza has started testing 14in pizzas at nine restaurants in California and Nevada.
Blaze Fast-Fire'd Pizza has started testing 14in pizzas at nine restaurants in California and Nevada.
Canadian franchisor and operator of multiple concepts of restaurants MTY Food Group has reported total revenue of $353.3m for the fiscal year ending 30 November 2018 (FY2018).
UK café chain Patisserie Valerie’s parent company Patisserie Holdings has sold its sister brand Baker & Spice has been sold for £2.5m.
Premier Foods, one of the UK’s largest listed food companies, has cancelled plans to sell its Ambrosia dessert brand.
Starbucks has expanded the presence of Starbucks Reserve portfolio with the opening of its first Bakery Cafe in China.
Airline catering services provider Gate Gourmet has expanded its presence in Asia with the launch of its service in Indonesia.
Irish private equity firm Causeway Capital Partners has concluded an agreement with KPMG to buy UK cafe chain Patisserie Group out of administration.
US-based fast-casual restaurant chain Noodles has expanded its menu with the launch of two items that feature shrimp, with zucchini scampi and penne rosa.
UK guest experience management company HGEM has conducted a survey into the UK’s eating out market revealing that 60% of millennials ‘fall in love’ with a brand through Instagram.
US culinary on-demand start-up Kitchen United has entered lease agreements for the opening of two kitchen centres.
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