Singapore’s English House restaurant announces temporary shutdown
The restaurant is planning what it describes as a “franchise canteen concept”, depending on market conditions.

The restaurant is planning what it describes as a “franchise canteen concept”, depending on market conditions.
If successful, the AI self-checkout system will see broader deployment in 2025.
The consumer industry continues to be a hotbed of patent innovation. Activity is driven by health and wellness, and environmental...
Krispy Kreme faces operational disruption from cyberattack
Torchy’s Tacos rolls out SoundHound’s voice product at 130 locations
Skope Kitchens introduces India’s first managed kitchen-as-a-service platform
Fortis partners Xina AI to transform restaurant ordering process