Are edible flowers a foodservice trend to watch?
One trend expected to be fully included in organic products and restaurants this year is edible flowers. However, is this...
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Corporate fast-food chains continue to end no-poach provisions in US
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Interview Q&A – Berezutskiy Brothers, Twins Garden
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Mint Dispensary to debut full-service cannabis kitchen in US
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International Chocolate Day: unique chocolate brands from the UK
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![Organic September]()
Organic September: sustainable and natural trends for 2018
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Starbucks launches first Italian reserve roastery in Milan
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Casual Dining
Melting Pot Restaurants to revamp portfolio with new design and menu
Casual dining franchise The Melting Pot Restaurants is set to revamp its portfolio with a new design and menu choices in order to offer interactive...
First Fatburger and Buffalo’s Express co-branded restaurant to open in Arizona
US chain Pokeworks signs new deal to expand in Mexico
Infor acquires cloud-based hospitality solutions provider Vivonet
RCI subsidiary to buy VIP’s Gentlemen’s Club in Chicago
Contractors
Uber reportedly in talks to acquire online food delivery platform Deliveroo
Uber Technologies is reportedly in ‘early talks’ to acquire British online food delivery platform Deliveroo in a deal valued at more than $2bn.
Takeaway.com EGM approves acquisition of Israel’s 10bis for $157.7m
Four Corners Property Trust to raise $100m through private notes placement
Postmates raises $300m capital to make food delivery operation more competitive
Sodexo extends contract with UK multi-academy trust
Fast Casual
Online delivery platforms join BrandZ Top 75 Most Valuable UK list
British online food and drink delivery platforms Just Eat, Innocent, Deliveroo and Brewdog have been named in the BrandZ Top 75 Most Valuable UK Brands...
First Fatburger and Buffalo’s Express co-branded restaurant to open in Arizona
Del Frisco’s to sell Sullivan’s Steakhouse to Romano’s Macaroni Grill
KFC expands menu with hot honey flavoured fried chicken
Corporate fast-food chains continue to end no-poach provisions in US
Fine Dining
Restaurant management platforms Toast and BevSpot integrate solutions
US-based restaurant management technology firm Toast has integrated its platform with global food and beverage inventory management and ordering system BevSpot.
US consumers spent more at restaurants over last three months
Restaurant same-store sales in US shows positive growth in July
Pied à Terre owner urges London Mayor to reduce VAT for food sales
Study finds 28% of UK consumers identify as meat reducers
Menu
Melting Pot Restaurants to revamp portfolio with new design and menu
Casual dining franchise The Melting Pot Restaurants is set to revamp its portfolio with a new design and menu choices in order to offer interactive...
OMD and CBD ask restaurants to add plant-based menu options
KFC expands menu with hot honey flavoured fried chicken
Wendy’s adds first-ever fall harvest chicken salad to menu
Drive-In restaurant Sonic adds breakfast slinger sandwich to menu
Trends
Crock-Pot research shows Australians prefer to dine at home
Research by cooking appliance company Crock-Pot has revealed that around 7.9 million Australians prefer home-cooked meals over dining out.
US consumers spent more at restaurants over last three months
Oracle reveals more than half of consumers use restaurant apps
Restaurants Canada develops foodservice employers guide
Is global premium beer the next big thing?