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TOP SELLING FOODSERVICE REPORTS
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Casual Dining
Wendy’s sells 12.3% ownership interest in Inspire Brands for $450m
American quick service restaurant (QSR) chain Wendy's has completed the sale of its 12.3% ownership interest in Inspire Brands, the owner of Arby's, Buffalo Wild...
Lagardère to buy foodservice operator Hojeij Branded Foods for $330m
NRA and Beam Suntory partner to promote drinking awareness programmes
US consumers spent more at restaurants over last three months
Boston’s expands menu with new appetiser lineup
Contractors
Somma Foods chooses KeyImpact to reach foodservice operators in US markets
US-based food supplier Somma Foods has selected KeyImpact Sales & Systems as its national broker for sales and marketing.
Ark Restaurants reports total revenues of $44.8m in Q3
Aramark to introduce healthier menu options for students
Off the Grid expands business with custom catering services
Railway operator NS contracts SSP Group to operate 29 Starbucks stores
Fast Casual
McDonald’s expands menu in US with new chicken recipe
Global fast food chain McDonald's has expanded its menu with the addition of sweet 'n’ spicy honey BBQ glazed chicken tenders.
Lagardère to buy foodservice operator Hojeij Branded Foods for $330m
Thai Satay Restaurant pays $313,742 to resolve wage violations in US
QSR Church’s Chicken expands delivery service in US
Investment firms explore buyout of fast-food company Yum China
Fine Dining
US consumers spent more at restaurants over last three months
US consumers have contributed to a spending surge in restaurants over the last three months, according to the latest figures from the Commerce Department.
Restaurant same-store sales in US shows positive growth in July
Pied à Terre owner urges London Mayor to reduce VAT for food sales
Study finds 28% of UK consumers identify as meat reducers
Nottingham University researchers develop new responsive dining table concept
Menu
McDonald’s expands menu in US with new chicken recipe
Global fast food chain McDonald's has expanded its menu with the addition of sweet 'n’ spicy honey BBQ glazed chicken tenders.
Boston’s expands menu with new appetiser lineup
Chipotle piloting two menu items in select cities across US
Dunkin’ Brands introduces Dunkin’ Run snack menu
Fast food chain Chick-fil-A to test Mealtime Kits concept in US
Trends
US consumers spent more at restaurants over last three months
US consumers have contributed to a spending surge in restaurants over the last three months, according to the latest figures from the Commerce Department.
Oracle reveals more than half of consumers use restaurant apps
Restaurants Canada develops foodservice employers guide
Is global premium beer the next big thing?
Restaurant POS platform TouchBistro secures C$72m investment