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Analysis
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![Foodservice leaders on the impact of Brexit on the restaurant industry]()
Foodservice leaders on the impact of Brexit on the restaurant industry
With the uncertainty of a potential no-deal Brexit drawing closer, leaders in the restaurant industry are becoming less confident about their sector, with only 30% optimistic about the future of...
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![Foodservice influencers: Gordon Ramsay’s tweets in chefs Twitter top ten for August]()
Foodservice influencers: Gordon Ramsay’s tweets in chefs Twitter top ten for August
Verdict Foodservice lists ten of the most popular tweets made by chefs in August 2019, based on the number of retweets and likes, as tracked by GlobalData's Influencer platform.
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![Food-to-go operators name key trends to look out for in 2019]()
Food-to-go operators name key trends to look out for in 2019
Consumer demands for healthier options in restaurants, a surge in the number of vegan consumers and consumers choosing to cut down on the amount of meat they eat are among...
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![Starbucks and sustainability: Current and future packaging efforts]()
Starbucks and sustainability: Current and future packaging efforts
US-headquartered coffeehouse chain Starbucks has upped its packaging sustainability efforts over recent years – from implementing cup charges to selling own-brand reusable tumblers. Packaging Gateway takes a look at the...
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![Food waste reduction by 2030: Initiatives in the UK]()
Food waste reduction by 2030: Initiatives in the UK
From farm to fork initiatives to food waste reduction, Verdict Foodservice looks at how retailers in the UK are cracking down on food waste to reach the United Nation’s Sustainable...
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![McDonald’s innovation in the US]()
McDonald’s innovation in the US
McDonald’s is the secondlargest fast-food restaurant chain in the world, available in 119 countries with approximately 36,900 restaurants and nearly 68 million customers visiting every day. Innovation has played a...
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![Vegan burger face off: Miami Burger versus Impossible Burger]()
Vegan burger face off: Miami Burger versus Impossible Burger
Miami Burger, a vegan burger launched earlier this month, has been described as the ‘healthier challenger’ to plant-based rivals including the Impossible Burger. Verdict Foodservice spoke with the two companies...
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![How AI is taking over the US restaurant industry]()
How AI is taking over the US restaurant industry
Foodservice operators are using Artificial Intelligence (AI) in many different ways. Its benefits include cutting costs by using self-service kiosks and chats bots so employees don’t need to take as...
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![Natasha’s Law: What does it mean for UK small businesses?]()
Natasha’s Law: What does it mean for UK small businesses?
UK Environmental Secretary Michael Gove announced last month a new law requiring food businesses to include full ingredients labelling on pre-packaged foods to protect the two million food allergy sufferers....
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![China’s food industry: What is trending]()
China’s food industry: What is trending
China’s food industry is rapidly changing. As its population continues to grow, foodservice operators have to meet new consumer demands as tastes are changing and becoming westernised, and new technology...
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