BBQ Holdings acquires two restaurant concepts in US
Village Inn, which has been in business since 1958, operates 21 company-owned and 114 franchised restaurants.
News
Yum! Brands posts strong growth in Q2 2021
Yum! Brands worldwide system sales have seen an increase of 26%, with 23% same-store sales...
OrderSolutions partners with digital food ordering platform Olo
OrderSolutions’ agents will use the Olo platform to place orders into a restaurant’s POS system...
PlantX launches plant-based meal delivery service in US
XFood meals will be made at PlantX's ghost kitchen and initially delivered across Southern California.
Wingstop reports increase in Q2 2021 total revenue
The company’s digital sales have seen a notable increase of 64.5% in comparison to 63.7%...
Canada’s Notch raises funding to support US expansion plan
Notch plans to bring new and established restaurant chains and food brands online across North America.
Delivery Hero launches new programme to reduce plastic waste
The programme is Delivery Hero’s first global initiative for minimising carbon emissions produced by plastic packaging.
Restaurants and pubs in Ireland resume indoor service
Restaurants, pubs and customers in Ireland are required to follow new guidelines set by the government.
Bridgepoint Group considers options to sell Burger King UK
In addition to the UK, Bridgepoint Group has Burger King locations in France.
Domino’s Pizza posts strong results in Q2 2021
The multinational pizza restaurant chain reported a 12.2% jump in quarterly revenue.
FAT Brands closes $442.5m Global Franchise Group acquisition
The deal will add five new restaurant concepts to FAT Brands’ portfolio and increase its annual revenues to more than $100m.
