Cold Stone Creamery plans to expand its presence in the Greater Houston Area in the US state of Texas, identifying the region as a prime market for franchise development.
The US ice cream parlour chain aims to open 10 new outlets in the area by 2030.
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The expansion will particularly focus on the cities of Baytown, Humble, Missouri City, Pasadena, Rosenberg and Tomball.
Cold Stone Creamery Brand leader Blake Borwick stated: “Houston is a vastly diverse market with communities that know and love Cold Stone Creamery. Not only do the consumers in this market enjoy the products and services we provide, but our franchisees also enjoy the business and the relationships they create with their customers and the community.
“Houston is a big city, full of opportunity and professionals interested in taking control of their lives through business ownership. The brand’s expansion into the Greater Houston area provides opportunities for new jobs and supports positive economic growth in the bustling city.”
Cold Stone Creamery currently operates multiple locations in Greater Houston and 51 outlets across Texas.
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By GlobalDataCold Stone Creamery Katy-West owner Mary Ogunremi stated: “For me, business ownership was the path to financial independence while pursuing my passion for connecting with the community.
“Since opening my location, the leadership team’s support has been incredible, and I appreciate the freedom to run the business in ways that work best for me. It’s been a rewarding experience, and I’m already planning my next location in the Houston area.”
The company is seeking franchise candidates from first-time operators to multi-unit owners.
The initial fee for a new traditional Cold Stone Creamery franchise is listed at $27,000.
In April 2025, Cold Stone Creamery unveiled plans to broaden its presence in Oklahoma City and Tulsa.
