All articles by GlobalData Consumer

1. Could 3D-printed vegan steaks help to save the ailing foodservice?

   Redefine Meat has launched what it calls the world’s first 3D-printed vegan steak, which emulates the texture, flavour and appearance…
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   9 Jul
2. Covid-19: Future challenges and opportunities in foodservice post-Covid-19

   According to GlobalData’s COVID-19 recovery consumer survey, as of week 1 (published June 17th), 21% of consumers globally* claimed that…
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   29 Jun
3. Starbucks store closure in US – is it the end of café culture?

   With consumers shifting to ‘on-the-go’ lifestyles even before the pandemic, Covid-19 has only exacerbated this trend, forcing foodservice operators re-valuate…
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   29 Jun
4. UK consumers are increasingly opting for home cooking over takeaway

   Covid-19 has dramatically reshaped consumers dining and eating behaviours, and although restaurants are beginning preparations to reopen, it is still…
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   26 Jun
5. Yelp helps restaurants and consumers stay safe during US reopening

   Yelp reviews can make or break a business as a leading source for crowd-sourced reviews where everything from food, service,…
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   24 Jun
6. Will lockdown food delivery habits continue when normal life resumes?

   As of June 15th, shoppers in England can now visit non-essential stores for the first time in months, with British…
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   23 Jun
7. Nestlé joins forces with Deliveroo’s essentials delivery platform following pandemic

   The coronavirus pandemic is having widespread implications for a range of markets and industries across the globe. In many countries,…
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   18 Jun
8. The two-metre rule could pose new challenges upon Greggs reopening

   As much of the UK’s high street picks back up, the nation’s favourite bakery Greggs has announced plans to reopen…
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   18 Jun
9. Pret has launched a new “Heat Me At Home” range

   Pret has launched a new ‘Heat Me At Home’ range that offers soups and macaroni cheese. Customers can pick up…
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   16 Jun
10. McDonald’s simplified menu looks set to stay this summer in US

    As businesses begin to reopen across the US and the foodservice industry is starting mirror its former shape again, many…
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    12 Jun