North Carolina-based restaurant chain Bojangles has expanded its menu with the introduction of the Breakfast Bo-Rito.
This new menu item consists of sausage, eggs, Bo-Rounds (crisp potato rounds), Monterey Jack cheese and sausage gravy in a flour tortilla, served with Texas Pete Hot Sauce.
The Bo-Rito is available for a limited period at select locations in-store, via the Bojangles app and via food delivery platforms.
Bojangles menu and culinary innovation vice-president Marshall Scarborough stated: “Breakfast has always been a big part of who we are at Bojangles, and the new Bo-Rito is a fun new way for our fans to satisfy their breakfast cravings.
“It’s a full-size breakfast, all wrapped up in a legit tortilla, making it the perfect vehicle for eating on the go, at an affordable price.”
The Bo-Rito joins Bojangles’ morning menu, which also features “made from scratch” breakfast biscuits.
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By GlobalDataCustomers can buy the Bo-Rito on its own or as part of a combo meal that includes Bo-Tato Rounds and a beverage.
Established in 1977, Bojangles specialises in breakfast items, chicken items, biscuits and tea.
The chain operates 830 company-owned and franchised outlets across 20 US states.
In March 2025, Bojangles reintroduced the Bojangler fish sandwich in an new deluxe version featuring Alaskan Pollock with seasoning, American cheese and Duke’s Tartar Sauce on a toasted bun.
In August 2024, the chain launched chicken wings paired with house-made ranch dressing.
