09 October 2025
09 October 2025
Bar Louie currently operates 39 gastropub-style outlets in the US.
The new elements will be implemented over the coming months across the US and a number of markets globally.
The Tallahassee restaurant began serving customers in spring 2025, with the Naples branch opening in early 2026.
All impacted employees are to be reassigned to other roles within existing stores.
The agreements will introduce the brand to Michigan and Minnesota and bring more outlets to Illinois, Indiana, Kansas and Oklahoma.
The Raleigh branch is owned and managed by local residents and business partners Jessalyn Abril and Kristi Kaltenbach.
The agreements mark the brand's first entry to Wisconsin, Maine and Tennessee.
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