Fast casual chicken salad restaurant concept Chicken Salad Chick is expanding its presence in Tennessee with the opening of a new company-owned location in Clarksville on 26 June 2024.
This 23rd Tennessee restaurant, situated at 2276 Trenton Road, will feature a 2,800ft² space complete with a convenient drive-through.
To celebrate the grand opening on 26 June, the first 100 guests will be able to claim a Quick Chick chicken salad each month for a year, and the first guest in line will receive one weekly.
The grand opening week at Clarksville will showcase the Southern hospitality for which Chicken Salad Chick is known, and feature daily specials and giveaways.
On the second day of opening, 27 June, the first 50 guests to purchase The Chick meal at either 10am or 5pm local time will be gifted a Chicken Salad Chick Tumbler.
On 28 June, the same offer applies, but with a Chicken Salad Chick Bamboo Cutting Board, and on 29 June, a Chicken Salad Chick Tote Bag awaits the first 50 guests buying The Chick meal at the specified times.
Since its Tennessee debut in 2014, Chicken Salad Chick has seen steady growth with a combination of franchise and company-owned outlets. The new Clarksville location is near Fort Campbell, and to honour the local military community, the restaurant will offer a 10% Hero discount to all active-duty military, first responders and veterans on the grand opening day and thereafter.
Expressing enthusiasm for the new opening, Chicken Salad Chick CEO Scott Deviney said: "We are ready to throw open the doors and start spreading the joy of our brand in Clarksville. Chicken Salad Chick keeps growing in Tennessee because of the community support we receive with each opening and the amazing guests who come to depend on us for a delicious lunch, dinner, Quick Chick on the go or catering for their event. We can't wait to share our made-from-scratch favourites with new and loyal fans in Clarksville."
Founded in 2008 by Stacy and Kevin Brown in Auburn, Alabama, Chicken Salad Chick has expanded to 260 restaurants across 19 US states. The menu offers more than a dozen original chicken salad flavours, side salads, soups, signature sandwiches and desserts.
The opening offers in Tennessee the brand's announcement of a new Kentucky location in Murray on 18 June.
