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18 December 2025

Daily Newsletter

18 December 2025

Vocelli Pizza plans three US openings for early 2026

In Dalton, Georgia, multi-unit franchisees will open a dine-in location in the Crown Cotton Mill redevelopment.

Rachana Saha December 17 2025

Vocelli Pizza plans to add three US stores in early 2026 as its nationwide rollout continues.

In Dalton in the state of Georgia, multi‑unit franchisees are due to open a dine‑in location in January within the Crown Cotton Mill redevelopment.

Originally constructed in 1884, the building is a mixed‑use site with shops, restaurants, event spaces and loft apartments.

The outlet will be the brand’s second opening in Georgia, and its fourth dine-in location. It will feature live music, pool tables, bingo nights, beer and wine service, and a weekend brunch offer.

In Texas, a franchised unit in Katy is scheduled for March 2026 at 2941 W Grand Parkway, North Katy.

The store is Vocelli's first entry to the Houston market and will introduce regionalised offerings that include Halal options.

Vocelli Pizza CEO Toni Bianco stated: "The team is excited to introduce Vocelli Pizza to Houston with a full Halal menu.

"There is a clear demand for high-quality Halal pizza and delivery options, and we are proud to meet that need while bringing our brand to a new and dynamic market."

In Rockville, Maryland, a location is expected to reopen under a franchisee with longstanding links to the company, supported by a former employee who has become a franchisee.

The Maryland unit is targeted for a February 2026 launch and will be the brand’s 17th location in the state.

Bianco stated: "We are thrilled to continue our growth into new communities that share our passion for quality, service and authentic Italian-inspired food.

"Our expansion into Dalton and Houston reflects the strong demand for our brand, and we look forward to delivering an exceptional experience to guests in both markets."

Vocelli Pizza plans to open 11 new US locations in 2026.

In October 2025, the company signed a franchise agreement with an entrepreneur and his family to develop three outlets in Grand Junction, Colorado.

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