Noida International Airport (NIA) has contracted HMSHost India, a subsidiary of Avolta, to open news restaurants and cafes at the airport.

This partnership is aimed at enhancing the dining experience at the upcoming airport, offering passengers quality food in a hygienic setting.

The airport has entrusted HMSHost India with the responsibility of building and operating various food outlets, including restaurants and cafes.

This move marks the second F&B contract awarded by NIA.

HMSHost India, part of travel experience conglomerate Avolta that operates in 75 countries with a presence in 1,200 locations and manages 5,500 points of sale.

The company’s expertise spans across three key segments: food & beverage; duty-free; and convenience.

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NIA’s initiative is a strategic move to enhance the overall airport experience by ensuring the availability of quality food in a clean and welcoming environment.

The upcoming Jewar airport, being developed by YIAPL, a wholly-owned subsidiary of Zurich Airport International.

NIA CEO Christoph Schnellmann said: “With their global expertise in the hospitality industry, we are confident that they will bring a unique and customer-friendly ambiance to the airport’s dining experience.

“We aim to curate an impressive array of offerings that blend local flavours with global cuisine, ensuring an appropriate balance that caters to diverse appetites. “This partnership reflects our commitment to providing world-class facilities and services to customers, ensuring a seamless travel experience.”