Reed MIDEM, organiser of MAPIC, MAPIC Italy, MAPIC Russia, MAPIC China Summit and MAPIC India, is set to launch the first MAPIC Food & Beverage next month, with big brands...
National organisation, Dairy UK has today (20 April) hit back against a report published by campaign group, Eating Better, yesterday, claiming that the UK “dairy sector has been wilfully misrepresented.”
As the UK government consults on a post-Brexit food and farming strategy, campaign group Eating Better has today (19 April) launched a report claiming that consumers need to “eat less...
American restaurant group Momofuku has introduced two Ssäm Sauce flavours, Smoky and Spicy, which are available for retail distribution across the US and on Amazon.
Family-owned casual dining chain Earls Kitchen + Bar has partnered with North American food delivery company, SkipTheDishes, to deliver its menu items in 29 markets across Canada.
American family-dining concept Black Bear Diner is set to expand its presence in the country with 12 new restaurants in California, Missouri, Oklahoma and Texas.
The closing date for entries for both the Restaurant & Bar Design Awards and the Restaurant & Bar Product Design Awards have now been extended to the 22nd April.
Tate & Lyle PLC has announced the appointment of Imran Nawaz to the position of chief financial officer to the board, with effect from 1 August 2018.
American casual restaurant chain Bertucci's has filed voluntary petitions for Chapter 11 protection with the US Bankruptcy Court for the District of Delaware.
Pub operator JD Wetherspoon is to close down its Twitter, Instagram and Facebook accounts for its individual pubs and head office.