British people only try new food and drink venues one to two times a year, according to UK hospitality Wi-Fi…
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According to UK circular economy charity WRAP, every year more than 500,000 tonnes of food is wasted in restaurants, pubs,…
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Jamie Oliver Restaurant Group has entered administration, closing 25 of its restaurants across the UK and the loss of 1,000…
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The number of restaurants in Britain has fallen by 2.8% in the last 12 months according to the Market Growth…
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A study by the UK Royal Society for Public Health (RSPH), ‘Service With(out) a Smile’, has found that nearly a…
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UK charity Soil Association is urging the government to introduce a ‘plant-based protein day’ in schools to challenge climate change…
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To mark UK national vegetarian week, which runs 13 to 19 May, Verdict Foodservice spoke to vegetarian chefs and bloggers…
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UK food manufacturer Premier Foods has used its preliminary full-year financial results, in which it reported a full-year loss for…
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Food awareness organisation ProVeg International has started a petition to ‘stop the veggie burger ban’ after the European Parliament’s proposal…
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This month is MooFree May, a campaign founded by UK vegan charity Viva to ask consumers to swap their normal…
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