US-based casual restaurant chain Rockfish Seafood & Grill has expanded its offerings with the launch of a range of food items.

The new menu consists of seafood and non-seafood options, including deviled eggs topped with lobster, crab & artichoke stuffed salmon, ahi tuna poke bowl, crab topped Alaska cod, lobster roll and a burger.

The restaurant has revamped existing items such as flash fried calamari with blistered shishito peppers, Alaska cod & chips and mussels.

The company has also replaced its mashed potatoes with loaded smashed potatoes and mashed sweet potatoes with sweet potato tots, topped with basil-parmesan and a side of truffle aioli.

“Our goal is to meet the growing demand of both families and solo diners looking to simplify needs.”

Rockfish Seafood & Grill CEO Seth Wilkinson said: “We have always had a significant amount of food that we make from scratch, but with this new menu, about 99% of the items will be scratch made in-house.”

The restaurant chain has enhanced many ingredients on the menu such as a sushi grade Ahi Tuna, replacing pollock with Alaska cod as well as chicken breast with a larger product, and upgrading steak to a beef tenderloin filet.

How well do you really know your competitors?

Access the most comprehensive Company Profiles on the market, powered by GlobalData. Save hours of research. Gain competitive edge.

Company Profile – free sample

Thank you!

Your download email will arrive shortly

Not ready to buy yet? Download a free sample

We are confident about the unique quality of our Company Profiles. However, we want you to make the most beneficial decision for your business, so we offer a free sample that you can download by submitting the below form

By GlobalData
Visit our Privacy Policy for more information about our services, how we may use, process and share your personal data, including information of your rights in respect of your personal data and how you can unsubscribe from future marketing communications. Our services are intended for corporate subscribers and you warrant that the email address submitted is your corporate email address.

Rockfish has also introduced an online ordering and delivery service to customers across all of its locations to make the business more accessible.

Wilkinson added: “We wanted to ensure our guests have carryout options and access to a variety of high quality, chef inspired dishes.

“Our goal is to meet the growing demand of both families and solo diners looking to simplify needs by offering affordable, made from scratch delicious options all of our guests will enjoy.”

The seafood restaurant currently operates eight locations in the Dallas-Fort Worth Metroplex, two locations in Houston, and one in Lubbock, Texas.