Trends

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Fast-food brands engage Gen Z audiences with NFTs and online gaming

Brand promotion through entertainment platforms, such as digital art, appeals to younger consumers.

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Nestlé’s revamp in recipes to capitalise on demand for healthier food and drink

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Digitalisation will continue to prove a vital strategy to foodservice after COVID-19

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Zomato files for IPO as Indian online food deliveries surge amid second COVID-19 wave

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Kellogg’s new mashup cereal variety targets experimental sensory seekers

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Sweet Earth Foods taps into niche plant-based market for crave-able seasoned Jerky

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The meal kit industry boomed in 2020 and will continue to thrive beyond the pandemic

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Online Food Delivery: Consumer Trends

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Could Epicurious ‘pro-planet’ stance fuel demand for more alternatives to red meat?

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Korean cuisine and culture craze continue to sway South East Asia

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Generation Z: Consumer Trends

GlobalData Thematic Intelligence

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Starbucks Indonesia rolls out plant-based menu with Green Butcher products

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Post-pandemic predictions: new issue of just-food out now!

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Award-winning Delysia Chocolatier launches virtual tasting events

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COVID-19: Poll finds business sentiment is improving

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Uber Eats and Deliveroo: Expanding into grocery deliveries is vital in the search for profitability

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Foodservice businesses employ deals and freebies to attract nervous consumers as lockdown eases

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Zuul raises funds to expand presence in New York

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UK consumers are increasingly opting for home cooking over takeaway

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Restaurants shouldn’t close – they should become ethical food retailers

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Kellogg’s to delay the launch of its new faux-burger meat alternatives range

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‘Heinz to Home’ delivery service to bring food to the consumer’s table

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Innovation in simplicity

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Panera Bread starts offering groceries as part of takeway delivery service

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Personalised meal plans to increase in popularity due to Covid-19

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Hello Fresh to hire more staff amid Covid-19-induced demand

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What’s next for the FMCG health-driven bandwagon

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Excitement for guilt-free foods continues to rise

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Burger King attempts to re-mould beauty standards with Whopper ad

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Is lab-grown the way forward for meat & dairy? New issue of just-food out now

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Indian dairy producer Mother Dairy enters QSR segment

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Asia-Pacific consumers prefer food and drinks with a low carbon footprint

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Vegan versus plant-based: consumers have a definite favorite food claim

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Impossible Foods launches new plant-based pork product

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New food labels showing exercise required to burn calories criticised

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Aldi gets into Christmas spirit with festive food donation

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Adam Henson calls on the food industry to be transparent

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Bidfood Australia commits to cage-free eggs