All articles by GlobalData

Twitter round-up: Michael Greger’s tweet on the advantages of garlic most popular tweet in December 2020

Garlic leads as Food Service lists five of the most popular tweets by foodservice critics in December 2020 based on…
Twitter round-up: Michael Greger’s tweet on good bacteria top foodservice tweet in Q3 2020

Foodservice Network lists ten of the most popular tweets on foodservice critics in Q3 2020 based on data from GlobalData’s…
Biggest influencers in food service in Q3 2019: The top chefs to follow

Biggest influencers in food service: The top ten chefs 1. Jose Andres (@chefjoseandres) Jose Andres is a Michelin-starred, James Beard…
Danone specialized nutrition division stars in Q3 results

In the pre performance update for Danone, analysts vocalized concerns about the ability of the Danone specialized nutrition division to…
Pizza Hut Incogmeato risks going under the vegan radar

Pizza Hut’s recent announcement that they have partnered with Kellogg’s to introduce a new line of plant-based protein, adds to…

Tencent order a takeaway from European food delivery firms

European food delivery firms should be nervous that Chinese conglomerate Tencent have offered $6.3billion for the UK-based delivery giant JustEat.…
Meat alternative menu items still fall short of vegan ideals

Quick Service Restaurants (QSR) continue to find success releasing meat alternative menu items. These appeal to the growing trends towards…
Coca-Cola tests drinks bottles made from marine litter

Coca-Cola has successfully created the first ever food and drink packaging made from recycled marine litter, to produce around 300…
Uber Eats’ new service expands restaurant reach but leaves drivers behind

Food ordering platform Uber Eats is ensuring it becomes an indispensable component of the Australian dining process with a new…
Hilton’s vegan suite shows its dedication to staying on-trend

The number of vegans in Great Britain has quadrupled since 2014 to reach 600,000 in 2018, according to the Vegan…

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