Quick Service Restaurants (QSR) continue to find success releasing meat alternative menu items. These appeal to the growing trends towards ethical and sustainable consumption, as well as the rising number...
Coca-Cola has successfully created the first ever food and drink packaging made from recycled marine litter, to produce around 300 sample bottles.
McDonald’s have usually fared poorly when launching health-driven products. For example, ex-CEO Don Thompson claimed its salads account for less than 3% of sales.
Verdict Foodservice lists ten of the most popular tweets made by chefs in August 2019, based on the number of retweets and likes, as tracked by GlobalData's Influencer platform.
Subway has teamed up with Halo Top Creamery to provide 350-calorie milkshakes, fortified with 20 grams of protein, to win over the health-conscious consumer. But will it work?
Burger King has come under fire online after the launch of its new halloumi burger – because it’s not suitable for vegetarians.
Despite initial controversy, Greggs’ vegan sausage roll has proven to be a success, fuelling a plant-based sales boom for the popular British chain, largely owing to rising consumer demand for...
Comment from GlobalData on what the Just Eat and Takeaway.com merger means for the food delivery market.
The iconic KitKat chocolate bar will no doubt be drawing the attention of new consumer segments following the limited-release introduction of a new variant made without refined sugar.
Veganism has, as a food and lifestyle choice, been moving in from the fringe for some time, attracting greater numbers of consumers based on its purported health, ethical, and environmental...
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