Nestlé’s revamp in recipes to capitalise on demand for healthier food and drink
By modifying suitable recipes, Nestlé hopes to appeal to consumers concerned with health and wellness.

By modifying suitable recipes, Nestlé hopes to appeal to consumers concerned with health and wellness.
Sweet Earth's plant-based jerky will address flexitarian consumers’ desire for tasty and healthy snacks.
Nestlé reported a 7.7% jump in sales in the first quarter of the year, surpassing the 3.3% sales organic growth…
ByPrivate equity firm Cartesian Capital Group’s portfolio company Tim Hortons China (Tims China) has raised funds through a further round…
Starbucks announced plans to unveil plant-based beef from Green Butcher, an Indonesian food tech start-up, in 50 of its outlets…
French-Asian bakery chain Tous Les Jours is set to expand its presence in the US with the launch of new…
US-based restaurant chain Wingstop has opened its 1,500th restaurant, in Las Vegas, the US.
Plant-based meat substitutes producer Beyond Meat is to launch new vegan burgers with McDonald’s and Nando’s in the UK.
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