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All articles by Jasmine Lee-Zogbessou

  1. Papa John’s reports financial losses in third quarter results

    Third quarter results reveal that global pizza chain Papa John’s continues to struggle financially. System-wide North America comparable sales declined…
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    9 Nov
  2. Most popular McDonald’s restaurants in the UK: The ten most reviewed on TripAdvisor

    McDonald’s has over 1,270 restaurants in the UK, with over 600 of them operating on a 24/7 basis. Out of…
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    7 Nov
  3. Flyt identifies tech enhancements to help the casual dining sector

    Millennials believe technological solutions would help improve the UK dining out experience, according to a YouGov survey commissioned by Flyt….
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    7 Nov
  4. UK restaurant closures reach ‘record high’ levels as consumer fads change

    The growing number of UK restaurant closures has reached a record high since 2010, according to accountancy firm Price Bailey….
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    5 Nov
  5. American foodservice distributor US Foods announces new $71.6m dollar facility

    Foodservice distributor US Foods has announced plans for a new $71.6m distribution centre based in McClellan, California. The 355,000ft² facility…
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    1 Nov
  6. World Vegan Day: seven vegan trends taking over the restaurant industry

    World Vegan Day aims to promote the benefits of veganism for humans, animals and the environment. Initiatives to meet the…
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    31 Oct
  7. Six UK restaurants that are getting spooky for Halloween

    Darkness falls across the land, the midnight hour is close at hand, creatures crawl in search of blood and restaurants…
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    29 Oct
  8. Byron offers Facebook Messenger payment in its restaurants

    British restaurant chain Byron is the first to launch a Quickpay bot allowing customers to pay for their bill using…
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    23 Oct
  9. Barclaycard tests ingredient identifying app for restaurants

    Nearly a quarter of diners have left a restaurant due to unfamiliar or confusing dishes, according to research from Barclaycard,…
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    23 Oct
  10. Five food scandals that rocked the foodservice industry

    No industry is without its scandals, from a national chicken shortage to a dodgy meat supply. Here are five food…
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    22 Oct
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